Manor Farm Home
Manor Farm Crops
CROPS BEING GROWN 2016 - 2017

CROPS ACRES SOLD FOR HARVEST
Oil seed rape 300 Vegetable oil July & August
Winter Wheat 900 Milling wheat

August

Maize 220

Silage cattle feed

Anaerobic digestion feedstock

September October

Fodder beat 250

Livestock fodder

Anaerobic digestion feedstock

late autumn onwards
       
       
       
       

Arable

The average field size is 17 acres. The fields are divided by hedgerows and copses and there are 6m margins around the fields which are cultivated or managed for flora and fauna.

These amount to over 75km (46.6 miles) or the equivalent of about 45ha or 111 acres of field margins such as those sown with cereals that are unfertilised and left unharvested specifically for wildlife and as winter bird feed, others that are cultivated to encourage the rare arable weeds that have been found during plant surveys on the farm.


The soil type is predominantly sand, with chalk and clay fields adjacent to the North Downs. Pesticides are applied when necessary to protect the crops from pests and diseases and fertilizer is applied to feed
the plants.

The crops that are grown varies from year to year according to the soil type, crop rotations, demand for certain foods and price. There are numerous varieties of one crop and these have different characteristics and uses and may be sown in winter or spring. Crops grown in the past include barley, beans, peas, linseed, triticale and rye.

Arable Field
Crops currently grown include wheat, oilseed rape, oats and maize. These are sold to grain merchants for a number of uses; the oat seed we produce is sold on by the grain merchant to other farmers, who grow oats in the subsequent year for milling; oilseed rape is crushed to produce vegetable oil for cooking with a bi-product of rape meal which is used for animal feed. 

 

 

Fodder beet is harvested or 'lifted' from late autumn through to spring or summer and can be left in the soil until required. Combinable crops such as wheat and barley are harvested during summer, maize is silaged in September/October and in November we combine other maize which is sold off farm to grain merchants for animal feeds.

Wheat and oilseed rape are also grown as non food crops, the wheat
for ethanol production and the rape for biodiesel. By 2010 it will be mandatory to have 5% ethanol in petrol and 5% biodiesel mixed
with diesel.

Oilseed rape has been grown commercially in Europe since the 13th Century when it was primarily used as a fuel for lanterns. 


Every year is different due to rotations and any new crop varieties on the market, however the choice of crops that can be grown on these lower grade soils is fairly limited.
The whole farm is in a Nitrogen Vulnerable Zone (NVZ) which means there is a restriction on the amount of organic and manufactured nitrogen which can be applied to the soil. The restrictions are put in place to reduce the amount of nitrogen passing through to ground
water reserves.

When the combine harvester is moved between fields, the 10.5 m header or cutting bar is removed and placed on a trailer which is towed to the next field.

The grain is emptied into a trailer by the loading arm of the combine harvester. When the trailer is full it is taken to the grain store for drying if necessary during wet summers, for cleaning and storeage. 

      

 

      

Maize is drilled in April or May with a specialised maize drill and is silaged in September or October, however this is subject to the crop having enough sunshine over the summer.

When maize is harvested for silage, the entire crop is cut into small pieces which are fed into a trailer that moves alogside the forage harvester.

Silage making happens within the space of a few weeks; the trailers travel to silage clamps at different locations on the farm.

The crops grown from year to year can vary. 

The crops grown from year to year can vary.  One of the previous crops we have grown is hemp. We grew hemp for GOOD Oil; a natural and pure culinary oil of cold pressed hemp seed which is sold in leading supermarkets and health shops. The seed was taken from our farm to be turned into oil in Devon whilst the straw was taken away to be utilised as an eco-friendly building material and the fibre as insulation in the doors of BMW cars.  The dust was cleaned from the seed and supplied to worm farms!

It’s a very versatile crop with a very long growing history.

Fertilisers are used to feed the crops; arteficial fertilisers which are made using fossil fuels, organic sludges, recycled fertilisers such as paper and the digestate from anaerobic digestion systems.

FGS Organics are contractors who take paper trimmings from paper mills; the tiny fragments of paper that have become too short to bind together into recycled paper products. Water is added to create a sludge which is transported to farms around the country to utilise this organic matter. 

The paper is delivered to the farm in lorries and is pushed into neat piles where it waits until the following year to be spread as fertiliser. The paper can smell for a few days at spreading, when the natural organinisms of this organic matter are disturbed.  What began life as a growing tree has been utilised in paper products and recycled into further use, but eventually comes back to fertilise the land.